| S 1020 IS
108th CONGRESS
1st Session
S. 1020
To amend the Child
Nutrition Act of 1966 and the Richard B. Russell National School Lunch
Act to improve the school breakfast program.
IN THE SENATE OF THE UNITED
STATES
May 7, 2003
Mr. KOHL introduced the following
bill; which was read twice and referred to the Committee on Agriculture,
Nutrition, and Forestry
A BILL
To amend the Child
Nutrition Act of 1966 and the Richard B. Russell National School Lunch
Act to improve the school breakfast program.
Be it enacted by the
Senate and House of Representatives of the United States of America in
Congress assembled,
SECTION 1. SHORT TITLE.
This Act may be cited as
the `School Breakfast Improvement Act of 2003'.
SEC. 2. SEVERE NEED ASSISTANCE.
Section 4(d)(2) of the Child
Nutrition Act of 1966 (42 U.S.C. 1773(d)(2)) is amended--
(1) by striking `100 percent'
and all that follows through `food, or'; and
(2) by striking `, whichever
is less'.
SEC. 3. STARTUP AND EXPANSION
GRANTS FOR SCHOOL BREAKFAST PROGRAMS.
Section 4 of the Child Nutrition
Act of 1966 (42 U.S.C. 1773) is amended by adding at the end the following:
`(f) STARTUP AND EXPANSION
GRANTS FOR SCHOOL BREAKFAST PROGRAMS-
`(1) DEFINITION OF ELIGIBLE
SCHOOL- In this subsection, the term `eligible school' means--
`(A) in the case of a startup
grant, a school that agrees to operate the school breakfast program established
with the assistance provided under this subsection for a period of not
less than 3 years; and
`(B) in the case of an expansion
grant, a school that has operated a school breakfast program established
for a period of not less than 3 consecutive years.
`(2) GRANTS- The Secretary
shall make grants, on a competitive basis, to State educational agencies,
in a total amount of not more than $10,000,000 for each fiscal year from
funds made available to the Secretary, to assist eligible schools in initiating
and expanding school breakfast programs, of which not less than $7,000,000
for each fiscal year shall be used for expansion grants.
`(3) USES- A State educational
agency shall use grants made available under this subsection to assist
eligible schools, during the first school year eligible schools initiate
or expand school breakfast programs, with expenses incurred in initiating
or expanding school breakfast programs.
`(4) SUPPLEMENTARY FUNDS-
A grant under this subsection shall supplement any payment to which a State
educational agency is entitled under subsection (b).
`(5) PLAN- To be eligible
to receive a grant under this subsection, a State educational agency shall
submit to the Secretary a plan to initiate or expand school breakfast programs
conducted in the State, including a description of the manner in which
the State educational agency shall provide technical assistance and funding
to eligible schools in the State to initiate or expand the programs.
`(6) STATE EDUCATIONAL AGENCY
PREFERENCES FOR STARTUP GRANTS- In making a grant under this subsection
for a fiscal year to initiate a school breakfast program, the Secretary
shall give preference to a State educational agency that--
`(A) has not more than 60
percent of schools in the State that are participating in the school lunch
program also participating in the school breakfast program; or
`(B) has not more than 35
percent of the students in the State receiving free or reduced price lunch
also receiving free or reduced price breakfasts.
`(7) REALLOCATION- The Secretary
shall act in a timely manner to recover and reallocate to other State educational
agencies or States any amount made available to a State educational agency
or State under this subsection that is not used by the agency or State
within a reasonable period (as determined by the Secretary).
`(8) APPLICATION- The Secretary
shall allow application by State educational agencies on an annual basis
for grants under this subsection.
`(9) PREFERENCES BY STATE
EDUCATIONAL AGENCIES AND STATES- In allocating funds within the State,
each State educational agency shall give preference for assistance under
this subsection to an eligible school that demonstrates the greatest need
for assistance to initiate or expand a school breakfast program, as determined
by the State educational agency.
`(10) MAINTENANCE OF EFFORT-
The expenditure of funds from State and local sources for the maintenance
of the school breakfast program shall not be diminished as a result of
grants made available under this subsection.'.
SEC. 4. COMMODITY ASSISTANCE
FOR SCHOOL BREAKFAST PROGRAM.
Section 6 of the Richard
B. Russell National School Lunch Act (42 U.S.C. 1755) is amended--
(1) by striking subsection
(b) and inserting the following:
`(b) COMMODITY ASSISTANCE
FOR SCHOOL LUNCH AND BREAKFAST PROGRAMS- Not later than September 30 of
the following school year, the Secretary shall deliver to each State participating
in--
`(1) the school lunch program
established under this Act, commodities valued at the total level of assistance
authorized under subsection (c) for each school year for the school lunch
program in the State; and
`(2) the school breakfast
program established under the Child Nutrition Act of 1966 (42 U.S.C. 1771
et seq.), commodities valued at the total level of assistance authorized
under subsection (d) for each school year for the school breakfast program
in the State.'; and
(2) by striking subsection
(d) and inserting the following:
`(d) VALUE OF DONATED FOODS
FOR SCHOOL BREAKFAST PROGRAM-
`(1) IN GENERAL- Subject
to paragraph (2), in the case of the school breakfast program established
under the Child Nutrition Act of 1966 (42 U.S.C. 1771 et seq.), the value
of donated foods shall be 5 cents.
`(A) IN GENERAL- The value
of donated foods under paragraph (1) shall be adjusted on July 1, 2004,
and each July 1 thereafter, to reflect changes in the Price Index for Food
Used in Schools and Institutions.
`(i) IN GENERAL- The Index
shall be computed using 5 major food components of the Producer Price Index
of the Bureau of Labor Statistics (cereal and bakery products, meats, poultry
and fish, dairy products, processed fruits and vegetables, and fats and
oils).
`(ii) WEIGHTING- Each component
shall be weighed using the same relative weight as determined by the Bureau
of Labor Statistics.
`(C) TIME PERIOD- The value
of food assistance for each meal shall be adjusted each July 1 by the annual
percentage change in a 3-month average value of the Price Index for Foods
Used in Schools and Institutions for March, April, and May each year.
`(D) ROUNDING- The adjustment
shall be computed to the nearest 1/4 cent.
`(A) IN GENERAL- Subject
to subparagraph (B), for each school year, the total amount of commodity
assistance, or cash in lieu of commodity assistance, available to a State
for the school breakfast program shall be the product obtained by multiplying--
`(i) the number of breakfasts
served in the preceding school year; by
`(ii) the rate established
under paragraphs (1) and (2).
`(B) RECONCILIATION- After
the end of each school year, the Secretary shall--
`(i) reconcile the number
of breakfasts served by schools in each State with the number of breakfasts
served by schools in each State during the preceding school year; and
`(ii) increase or reduce
subsequent commodity assistance, or cash in lieu of commodity assistance,
provided to each State based on the reconciliation.'.
SEC. 5. UNIVERSAL SCHOOL BREAKFAST
PILOT PROJECTS.
Section 18 of the Richard
B. Russell National School Lunch Act (42 U.S.C. 1769) is amended by added
at the end the following:
`(h) UNIVERSAL SCHOOL BREAKFAST
PILOT PROJECTS-
`(1) IN GENERAL- The Secretary
shall make grants to State agencies to conduct pilot projects in high schools
under the jurisdiction of not more than 6 school food authorities approved
by the Secretary to provide free breakfasts to high school students, without
regard to family income.
`(2) NOMINATIONS- A State
agency that seeks a grant under this subsection shall submit to the Secretary
nominations of school food authorities to participate in a pilot project
under this subsection.
`(3) APPROVAL- The Secretary
shall approve for participation in pilot projects under this subsection
high schools under the jurisdiction of not more than 6 nominated school
food authorities selected so as to--
`(A) target the pilot projects
toward school food authorities that have--
`(i) the highest percentage
of students eligible for free or reduced price meals under the school lunch
or breakfast program; and
`(ii) the lowest percentage
of students that receive free or reduced price meals under the school lunch
or breakfast program; and
`(B) provide for an equitable
distribution of pilot projects among urban and rural high schools.
`(4) GRANTS TO SCHOOL FOOD
AUTHORITIES- A State agency receiving a grant under paragraph (1) shall
make grants to school food authorities to conduct the pilot projects described
in paragraph (1).
`(5) DURATION OF PILOT PROJECTS-
Subject to the availability of funds made available to carry out this subsection,
a school food authority receiving amounts under a grant to conduct a pilot
project described in paragraph (1) shall conduct the project during a period
of 3 successive school years.
`(A) IN GENERAL- Except
as provided in subparagraph (B), the Secretary may waive the requirements
of this Act and the Child Nutrition Act of 1966 (42 U.S.C. 1771 et seq.)
relating to counting of meals, applications for eligibility, and related
requirements that would preclude the Secretary from making a grant to conduct
a pilot project under paragraph (1).
`(B) NONWAIVABLE REQUIREMENTS-
The Secretary may not waive a requirement under subparagraph (A) if the
waiver would prevent a program participant, a potential program participant,
or a school from receiving all of the benefits and protections of this
Act, the Child Nutrition Act of 1966 (42 U.S.C. 1771 et seq.), or a Federal
law (including a regulation)
that protects an individual
constitutional right or a statutory civil right.
`(7) REQUIREMENTS FOR PARTICIPATION
IN PILOT PROJECT- To be eligible to participate in a pilot project under
this subsection--
`(i) shall submit an application
to the Secretary at such time and in such manner as the Secretary shall
establish to meet criteria the Secretary has established to enable a valid
evaluation to be conducted; and
`(ii) shall provide such
information relating to the operation and results of the pilot project
as the Secretary may reasonably require; and
`(B) a school food authority--
`(i) shall agree to serve
all breakfasts at no charge to all high school students enrolled in participating
high schools;
`(ii) shall not have a history
of violations of this Act or the Child Nutrition Act of 1966 (42 U.S.C.
1771 et seq.);
`(iii) shall agree to use
innovative methods for making breakfasts available to eligible students,
such as making breakfasts available to students after the beginning of
the academic day or using alternative breakfast delivery and marketing
methods; and
`(iv) shall meet all other
requirements that the Secretary may reasonably require.
`(8) REPORTS- The Secretary,
acting through the Administrator of the Food and Nutrition Service, shall
submit to Congress an interim and final report on the status of the pilot
projects.
`(A) IN GENERAL- Except
as provided in subparagraph (B), a school conducting a pilot project under
this subsection shall receive a total Federal reimbursement under the school
breakfast program in an amount that is equal to the total Federal reimbursement
for the school for the prior year under the program (adjusted to reflect
changes in the series for food away from home of the Consumer Price Index
for All Urban Consumers published by the Bureau of Labor Statistics of
the Department of Labor and adjusted for fluctuations in enrollment).
`(B) EXCESS NEEDS- Funds
required for the pilot project in excess of the level of reimbursement
received by the school for the prior year (adjusted to reflect changes
described in subparagraph (A) and adjusted for fluctuations in enrollment)
may be taken from any non-Federal source or from amounts provided under
this subsection.
`(A) IN GENERAL- On October
1, 2003, and on each October 1 thereafter through October 1, 2005, out
of any funds in the Treasury not otherwise appropriated, the Secretary
of the Treasury shall transfer to the Secretary of Agriculture funds to
carry out this subsection.
`(B) RECEIPT AND ACCEPTANCE-
The Secretary shall be entitled to receive, shall accept, and shall use
to carry out this subsection the funds transferred under subparagraph (A),
without further appropriation.'.
SEC. 6. EFFECTIVE DATE.
This Act and the amendments
made by this Act take effect on October 1, 2003.
END
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